My friends Clare and Nako came to visit a few weeks ago, and we had a lot of food adventures. We had some awesome meals at Sage and Mohawk Bend (and the always-underwhelming Bulan), and we hit up the LA Vegan Beer Fest. And, we made a brunch.
Fruit salad with mint and maracona almonds
Perfect whole-wheat bicuits from the Vegan Brunch cookbook
Roasted potatoes and mushrooms